WHAT WE DO
SACH is a hospitality focused design consultancy.
We design and specify Back Of House spaces that enable developers, architects and business owners to maximize their venue's potential.
WHO WE ARE
Steve and Andrew have over 30 years combined experience in the Design and Build industry and have worked on more than 1000 projects throughout New Zealand, Australia, Canada and the UK.
Steve has a passion for all things Back Of House and has designed and consulted on some of the largest hospitality projects in the country.
2005 saw Andrew's first hospitality project open its doors. Since then he's worked on a multitude of hospitality projects and is a co-owner of one of Mount Manganui's most notable Bar and Restaurants.
DESIGN AND INSTALL DOCUMENTATION
- Feasibility studies
- Layout plans
- Equipment schedules
- Services plans & elevations
- 3D visuals
- Building consents
- Tender management
- Design reviews
- Fabrication drawings
OUR POINT OF DIFFERENCE
We are not tied to any supplier, brand or product.
As independent design consultants we can specify from any supplier and any brand in the NZ market.
We make data-driven, experience-led decisions.
Balancing the operational needs with the available space and equipment nominations that match the project budget and food service model.
Our building team had never been given such an extensive set of plans and it has shown through in the final fit out.
The design work for Mary’s restaurant kitchen and bar was instrumental for our renovations.
The design documentation was pivotal in the execution of the install. It allowed all the contractors to be on the same page.
Mary’s/ Craggy Range
Fitout Solutions have worked with SACH several times recently on complex hospitality projects.
Andrew and Steve’s experience regarding hospitality design has made the building process simple and provided the client with a design that functionally works, and provides a great customer experience.